Alcohol content: 11,5%
Sugar dosage: 7 gr/l
Area: Susegana, Valdobbiadene
Characterization: Pale straw yellow color. Fine and persistent perlage with creamy froth. Fruity aroma of apple and peach with flowery scent of rose and acacia, together with a citrus hint of lemon.
Vinification: Italian Method
Serving temperature: chilled at 8–10°C