Year: 2020
Grape: 100% Nebbiolo
Alcohol content: 14%
Area: Treiso
Characterization: A garnet red-coloured dry, fresh and traditional wine. This fragrant red wine is dominated by aromatic roses and red cherries.
Vinification and aging: Short fermentation in stainless steel tanks at controlled temperature and maturation in large oak casks for 27 months.
Serving temperature: 16–18 °C
Prizes: ENOBOOKS (DE ) ***** 5 STARS
